Berry & Chia Seed Pudding

  • Prep time: 10 minutes
  • Chill time: 2 hours
  • Serves: 2

Description

My go-to high-protein chia jars! Delicious, fibre-rich, and great for hormones.

These aren’t your standard tiny chia pots… I load mine up with Greek yogurt and blueberries so they actually keep me full. With around 13g of protein, they’re a perfect pre-workout treat, small breakfast, or as a hormone-friendly snack before or during your period (great source of magnesium!). I make two jars at once and keep them in the fridge for easy grab-and-go moments.


Ingredients

Per jar (300ml capacity):

  • 2 tbsp chia seeds (rich in omega-3s & magnesium)
  • ½ cup milk of choice
  • ¼ tsp vanilla extract
  • ¼ cup Greek yogurt
  • ½ cup fresh or frozen berries (include blueberries for antioxidants)
  • ½ tbsp honey (optional, for sweetness)

Method

  1. In each jar, mix 2 tbsp chia seeds, ½ cup milk, and ¼ tsp vanilla.
  2. Stir well, let sit for 5 minutes, then stir again to prevent clumps.
  3. Seal and refrigerate for at least 2 hours or overnight.
  4. Before serving, top with ¼ cup Greek yogurt, ½ cup berries, and a drizzle of honey if desired.

Storage!
Fridge: Store in the fridge for up to 5 days.


Nutritional Info (Per pudding — Approximate)

Nutrient Amount
Calories ~300kcal
Carbohydrates ~35.6g
Protein ~13.5g
Fat ~12g
Magnesium ~223mg

Note: Nutrition values are approximate and may vary depending on specific brands and exact ingredient quantities used.

Spread the love

Leave a Comment

Your email address will not be published. Required fields are marked *

Scroll to Top